Grilled Chicken

Italian Grilled Chicken Recipe

Italian Grilled Chicken with Basil Sauce

Ingredients
  • 6 Chicken breasts

  • 1/4 cup olive oil

  • 3 cloves garlic, crushed

  • fresh ground black pepper to taste

  • 1/4 cup fresh basil leaves, chopped

  • 1/4 cup melted butter

  • 2 or 3 fresh Rosemary branches

  • 1 tbs Parmesan cheese
Skin chicken breasts and rub in pepper to taste. Blend basil, olive oil, butter, garlic and parmesan cheese at low speed using an electric blender, chopper or processor till smooth. Baste chicken lightly with mixture. Grill over medium coals basting during cooking time with basil sauce. During this time add the rosemary branches to coals for added smoke flavor. Do this 2 or 3 times.
Grill 10 minutes each side depending on barbecue temperature. Garnish with fresh basil and serve grilled chicken with rice or Italian pasta.




 
Weber Q 220 Portable
Propane Gas Barbecue

grilled chicken
Pricing/Ordering
From grilled chicken to grilling fish this Weber barbecue can do it all. Durable cast-iron body and lid with a glass-reinforced nylon frame with adjustable heat output and built-in lid thermometer enable temperature control. Stainless-steel burner on cast-iron grates with porcelain enameling. Grill measures 32 by 18 by 16-1/2 inches. Read more...

 

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Add fresh Rosemary branches to coals while barbecuing for a delicious smoke flavor.

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